Spotlight: Notting Hill in Amsterdam
Notting Hill
The streets connecting Sarphatipark and the Amstel are beautiful. Whenever I cycle through them, I am embraced by the city's conviviality. There are lovely restaurants, specialty shops, and of course the Albert Cuyp market. The entrance to this apartment is on the southwest corner, giving it a sunny sidewalk. It's a wonderful place to watch the Amsterdammers pass by.
I got to know the current residents through Olivier from A Studio Named Four. He is responsible for the choice of materials and the finishing of the apartment. In beautiful Japandi style, he has created a special living environment, and the result of his efforts is a balanced and very atmospheric ground floor apartment. The apartment has been featured in Scandinavian Living magazine.
This apartment fits well within our portfolio and we are curious to see who the new resident will be.
Otte van Apeldoorn | Real estate agent Broersma Wonen
Adres
Koningslaan 14,
1075 AC Amsterdam
+31 (0)20 305 97 77
Design vision
The house is part of a building complex, originally built as three townhouses on Hemonystraat, commissioned by Peereboom and Van der Sande and located north of the newly constructed streets Jan van der Heijdenstraat and Govert Flinckstraat. This took Location the nineteenth century.
The construction period of this time falls within the Neo-Renaissance, the most popular architectural style in the second half of the 19th century. This was a reinterpretation of the Dutch Renaissance of the 16th century. Characteristic of the Neo-Renaissance are the horizontal layers of natural stone between the brickwork. However, the historical sentiment was now emphasized even more strongly by being even more exuberant with the decorations. This also applied to shops, which wanted to stand out in order to attract customers.
The archives show that its current function as a residence was granted in 1991. Before that, it was a cigar shop, as evidenced by applications for facade advertising. The division dates from 2004, and in 2017 the house was modified and the old garage was added. This part was also re-founded, a number of skylights were added to allow daylight to enter, and it was deepened. The Roof terrace was also Roof terrace at that time.
The former retail space has now been completely converted into a home, and the foundation has also been renewed with concrete piles. Internally, it has recently been completely renovated and everything has been renewed. This can be seen and felt in the apartment; everything is in balance and has been well thought out. The personal input of the owners, in combination with Olivier van A Studio Named Four, has resulted in this beautiful ground floor apartment.
What the residents will miss
We feel most comfortable in our cozy living room. We designed the space to be functional, from the built-in entertainment center to the designer lighting in the room. With plenty of natural light streaming in through the large windows, it's the perfect place to relax. It's also a great space for entertaining friends, as the kitchen and dining room are conveniently located next to the living room.
We have been living in De Pijp since we moved to Amsterdam, and it is easy to understand why. Despite being located in the bustling heart of Amsterdam, it retains a close-knit, village atmosphere. The apartment has the best of both worlds because it is located on a quiet residential street, but between the Amstel and Van Woustraat. Sarpatipark is just around the corner, and we often walk to the Albert Cuyp market for fresh produce and a quick lunch when we work from home. There is always something new opening, so we never have to leave the neighborhood.
Our favorite restaurants in the neighborhood are Graham’s Kitchen, Arles, and Pekelhaaring, and our favorite cafés are Coffee Bru and Badeta. And for shopping, we like to visit our friends’ store, Lucille, just a block away.
Shortly after purchasing the apartment, we got married in Amsterdam, and it was wonderful to see all our family and friends from abroad gather in our home between events. It was a truly special time. In addition, it was very nice to be featured in Scandinavian Living Magazine—we bought an extra copy for the next owner!
Neighborhood guide
The apartment is located in the Zuid district, in the most sought-after and quietest part of De Pijp. De Pijp was built at the end of the 19th century to provide housing for newcomers who moved to the capital for work. Freddy Heineken's father opened the Heineken brewery here in 1886. The first workers' houses, around Albert Cuypstraat, were built quickly and cheaply. Later, Berlage added houses in the Amsterdam School style towards the Diamantbuurt. It is said that the neighborhood owes its name to the long, straight streets, which are shaped like a pipe.
De Pijp is known for its liveliness and cozy restaurants and cafés, all within walking distance.
The Albert Cuyp Market and Sarphatipark are key to the dynamic vibe of De Pijp. Artists and writers like Piet Mondriaan, Carel Willink, and Gerard Reve lived and worked here. The lively, diverse population brought many cafes and eateries to the neighborhood. Today, the neighborhood is known as the Latin Quarter of Amsterdam, with many dynamic restaurants such as Brut de Mer for champagne and oysters, the Italian Impero Romano, and the French Arle of Caron. In addition, there are cozy eateries from all corners of the world in the Van Woustraat for a quick bite to eat.
1074 BP Amsterdam
L'Angoletto
At L’Angoletto it seems as if time has stood still. The restaurant has no website, reservations are not possible and payment by card is not accepted either, but the food is delicious! The chef is known for being proud of his food and he attaches great importance to traditions, so don't dare to ask for cheese with your pasta with fish. This is all worth it because you can eat the best Italian food in the Pijp here.
1074 CW Amsterdam
Casa Nostra
The cuisine of Puglia in the Pijp area of Amsterdam. Originally from Taranto and raised in a family where everything revolves around food, the owners initially only cooked for friends in Amsterdam. After everyone joked that they should open a restaurant, they finally took the plunge 10 years ago. The menu features authentic dishes such as handmade orecchiette, capocollo from Martina Franca, and a fine selection of Pugliese wines.
1074 AB Amsterdam
Café Biljart van Wou
Café Biljart van Wou is a typical neighborhood café that becomes quiet when the locals are on vacation.
1074 AB Amsterdam
Roopram Roti
Roopram Roti originated in Suriname and was exported to the Netherlands due to high demand for roti on the Dutch market, partly from holidaymakers from Paramaribo. To meet this demand, J. Roopram decided to export frozen roti to the Netherlands. Unfortunately, this was stopped at the last minute due to restrictions on the export of chicken and chicken parts from Suriname. In Location J. Roopram opened his first restaurant at Mathenesserplein 89 in Rotterdam in July 2002. This was followed by a second branch in Amsterdam, called Roopram Roti Eetcafé. Since then, two additional branches have been opened, one in The Hague and one at Van Woustraat 37 in Amsterdam.
1074 AA Amsterdam
Tjin's
Groups of people often gather in front of this small sandwich shop for a quick snack. Tjin has been making Surinamese sandwiches and snacks based on family recipes for over 40 years. Founder Chong started out in West as a record store, but the sandwiches he prepared in the back became increasingly popular, such as the cod sandwich or the curry chicken sandwich.
1073 LN Amsterdam
Yen dining bar
The founder of Yen Dining Bar grew up with Vietnamese flavors and the social dining culture of quán nhậu, which forms the basis of his vision for this business. Here, he brings together classic Vietnamese dishes such as pho, bun bo hue, and banh mi with modern interpretations and shared dining. The kitchen emphasizes fresh ingredients and herbs, with fresh salads and savory noodles that capture the essence of Vietnam. Yen aims to be a place where friends gather for good food and drinks, with a warm, relaxed energy. The ambiance is atmospheric and intimate with a slight industrial touch, perfect for dinners with company or pre-dinner drinks.
1073 LM Amsterdam
Mister Nata
At Mister Nata you have come to the right place for the most delicious pastries in Amsterdam, where you can enjoy delicious pastel de nata, perfectly combined with beautiful Single Estate Coffee, prepared with a La Marzocco espresso machine. Portugal is known for its delicious sweets. Candy, pastries and desserts are all part of traditional Portuguese cuisine. Amidst all these delicacies, the pastel de nata is the absolute celebrity.
1073 LL Amsterdam
Broodje Popov
Broodje Popov has been a sandwich shop for 50 years, just as it should be. Just a generously filled sandwich the way you want it. They are known for their Philly cheese steak and smashed hamburger with cheese, pickles, burger sauce, and delicious fried onions. Feeling less hungry? They also serve a good 'half-om' sandwich.
1073 CJ Amsterdam
101 Gowrie
According to the young Australian chef Alex Haupt, with Japanese and German roots, he cooks 'Gaijin cuisine.' 'A celebration of cultural diversity through Japanese traditions, techniques, and love for the ingredient with a respectful disregard for the rules of regular convention.' Gowrie serves a set menu with surprising dishes. Think gyoza filled with pigeon, Japanese bread (shokupan) with miso and nori, and a congee of North Sea crab. Reservations are necessary.
1074 AV Amsterdam
Saravana Bhavan
If you want to eat really good Indian food and experience the atmosphere of a real Indian restaurant, you should go to Saravana Bhavan, located on the corner of the busy Stadhouderskade and Van Wou Street. It is part of the largest vegetarian Indian chain in the world. They serve countless delicious (mostly vegetarian) curries and other specialties from India. It is often packed with a mixed crowd. Indian families, couples, tourists, locals, Saravana Bhavaan is a place where you can eat well.
1073 BR Amsterdam
La Biss Kosher Streetfood
La Biss is not just an ordinary sandwich shop; apart from the fact that the sandwiches are of course kosher, they are made with care and precision using the best and freshest ingredients. A specialty is the homemade challah bread, baked fresh daily and a unique addition to the sandwiches. Also, the baguettes and other fresh breads are not to be missed.
1073 CJ Amsterdam
Mont Blanc Restaurant
Chef Thibault and his wife Dieuwertje Gordijn have been successfully running Bistrot des Alpes for years. In October 2021, they opened a new restaurant at Govert Flinckstraat 308. Here you can embark on a culinary journey around Mont Blanc. Chef Thibault takes you along the mountain lakes, through the mountains and finally to the top of Mont Blanc with his signature dessert. A fine-dining experience in a warm atmosphere.
1091 EC Amsterdam
De Ysbreeker
Lively and welcoming, Ysbreeker is the meeting place for all of Amsterdam. This location invites you to spend the whole day, with its characteristic assets such as the fresh cuisine, the atmospheric terrace on the Amstel and the impressive monumental space steeped in an eventful history since 1702. Named after the historic icebreaker that lay in front of the door, this place has a rich history of inns and taverns. Chef Goran Lukovic and his dedicated team bring an environmentally conscious approach to refined country cuisine, with dishes such as Scottish Balmoral deer and smoked Norwegian salmon marinated in Red Bull. The Ysbreeker carefully selects responsible, honest and daily fresh products. And you can tell by everything.
1073 BR Amsterdam
Ranchi
Ranchi is a Japanese sandwich shop run by Sebastiaan and Christiaan Roosink. A Japanese-style sandwich is also called a sando. Choices include a chicken sando (with crispy chicken) or the famous tamago sando with egg salad. They also offer a sandwich with tsukune (a type of meatloaf) made from yakitori-style minced chicken. Delicious with sesame, spring onion, ginger, garlic, and tare sauce.
1074 AG Amsterdam
Rayleigh & Ramsay
Rayleigh & Ramsay is described as a candy store for adults. They consider the term "wine bar" too intimidating, but the focus is definitely on wine, with more than 100 wines available by the glass. What makes it unique is that you can order wine by the sip, half glass, or full glass. This allows you to taste everything you want and discover which wine you like best. In addition to wines, the menu also includes good coffee, cocktails, draft beer, and delicious food.
1073 BP Amsterdam
Osakaball
The Osaka street food stall is at the Ten Katemarkt on Mondays and at the Albert Cuypmarkt from Tuesday to Saturday. The stall has built up a loyal customer base throughout the year with its authentic Japanese dishes. From ramen to okonomiyaki, noodles, and curry. Stroll through the market on an empty stomach and follow the smell of delicious food.
1073 BX Amsterdam
Arles
Numa Muller, the chef from Arles, creates a new 3, 4 and 5 course menu every month. His neo-bistro dishes are simple yet surprising due to the special combinations of French cuisine with influences from abroad. The entirely French wine list is an interesting combination of traditional producers with both emerging vins naturels.
In 2022, the restaurant was awarded a Bib-Gourmand by Michelin for the fifth year in a row.
1073 VK Amsterdam
Restaurant Yes
The charming restaurant Ja, is located in the former premises of Jan de Wit's Le Restaurant on the corner of Sarphatipark. Chef Julius Busscher, formerly employed at Jacobsz and Staets, offers surprising dishes. His partner Amy Delorme is dedicated to the service and selection of wines. At Ja, everything from bread to limoncello is prepared traditionally. The restaurant presents a fixed 4-course menu, which can be expanded with oysters and cheese if desired. The intimate ambiance and culinary creativity make Ja a unique culinary destination in Amsterdam.
1073 CL Amsterdam
BRIO
Located in Amsterdam's lively De Pijp neighborhood, Restaurant BRIO offers a contemporary interpretation of Italian cuisine. Founded by the owners of Little Collins, the restaurant combines classic Italian flavors with modern influences. Guests can enjoy a menu centered around fresh pasta and seasonal dishes, served in an atmospheric and welcoming setting.
1073 CL Amsterdam
Little Collins
In 2011, Stan Kerkhof and his Australian wife Georgina Patterson opened the brunch café Little Collins in De Pijp. Australian brunching includes poached eggs and avocado on toast. It's also perfectly acceptable to drink alcohol with brunch, which is why the bloody mary is on the menu.
1073 TZ Amsterdam
NAZKA
In the Van Ostadestraat you will find the colorful restaurant Nazka. Besides the fact that the interior looks fantastic, the food is also spectacular. The kitchen shows both Peruvian classics and innovative dishes, which build on the heritage of Peru. Nazka has a beautiful interior, fantastic service, clever food and the sommelier is a genius, but most importantly: everything is delicious.
1073 CK Amsterdam
Swietie's Food Stall
Warung Swietie Lelydorp is a Surinamese restaurant just a stone's throw from the Albert Cuyp Market. It is known for its saoto soup and roti, both of which fly off the counter at very affordable prices. It is one of the smallest warungs in Amsterdam, and in the summer, the eatery even has a small terrace. For a quick bite such as a Pom sandwich with pickles, this is the place to be!
1073 CM Amsterdam
Badcuyp
A great location (a former bathhouse loved for years as jazz cafe De Badcuyp and formerly Escobar) combined with a super young team. Former chef of Bar du Champagne, Joep Hermans, opened his own restaurant with Martin de Nes (ex Rijsel) and Tobias Kuyt (ex Troef) on the corner of the Albert Cuyp, where cooking is done on an open fire. Tobias compiled an extensive wine list with a concentration on France and Italy.
1073 BN Amsterdam
De Japanner
De Japanner has become a phenomenon in both the Pijp and Oud-West neighborhoods. The location in the Pijp is on the Albert Cuyp market, making it easy to step inside after having a drink somewhere. The concept is simple and straight-forward: delicious Japanese finger food paired with either a cocktail, Japanese beer, sake, or a non-alcoholic alternative, of course. It is therefore not surprising that the reviews about De Japanner are raving, with the friendly staff and tasty snacks being particularly highlighted.
1074 AH Amsterdam
Firma Pekelhaaring
Firma Pekelhaaring is a beloved Italian restaurant located at Van Woustraat 127-129 in Amsterdam. The restaurant is known for its relaxed atmosphere and authentic dishes, influenced by Italian cuisine, but with room for its own variations and local influences. The owner of Firma Pekelhaaring is Matthias van der Nagel. Under his leadership, the restaurant has gained recognition, including a mention in the MICHELIN Guide with a Bib Gourmand for its good value for money. The menu features dishes such as Arancini, tagliatelle with duck stew, or cod with salted baccala and black salsify.
1091 GR Amsterdam
The Volkshotel
The Volkshotel is a hotel and cultural center located in the old Volkskrant building on the Wibautstraat. The name says it all; The Volkshotel is a hotel for everyone. The Volkshotel is more than just a hotel. In addition to being able to stay, eat and drink here, you can also enjoy the coolest music events in sound bar Doka and you have the most beautiful view from the Roof terrace restaurant Canvas. The Volkshotel is also a popular place to work and study. There are several meeting rooms available that you can reserve in advance and the baristas make the best coffee.
1073 BE Amsterdam
Saskia's Living Room Restaurant
The name says it all: eating at Saskia's Huiskamerrestaurant is like dining in the living room. In this restaurant you only eat in small groups of up to 10 people. An excellent way to spend a cozy evening with a group of friends. Saskia's Huiskamerrestaurant really started as a restaurant in owner Saskia's living room and later moved to its own building. The restaurant has been around for 18 years now but has managed to retain its special atmosphere. The restaurant is located on Albert Cuypstraat; near the market where Saskia gets daily inspiration for new dishes
1073 LW Amsterdam
Leeman döner
For a good doner sandwich, head to Leeman döner on Van Woustraat. The shop has been known for years for its delicious doner sandwiches, partly because they are made fresh every day in the bakery at the back of the shop. In addition to döner, they also offer other products such as Turkish pizza, kapsalon, falafel, borek, and baklava. Leeman has gained a lot of popularity over the years, so it can sometimes be very busy. It is a takeaway shop, so there are no seats inside, but in the summer there are sometimes chairs outside.
1074 BC Amsterdam
Nicemakers
Interior designers Joyce and Dax Roll are partners in life and in design, together they are known as 'Nicemakers'. Personal, lively, functional, rich, inspiring, elegant, thorough and decorative; the 'Nice' in 'Nicemakers' is as light and natural as it is impressive and all-encompassing. The interior for the salad bar SLA was the first Project that put them on the map, after which many impressive Projects followed, including an amazing penthouse in Maastricht, which gave them a role in the Netflix program 'Amazing Interiors'.
1073 CM Amsterdam
Mud in May
Mud in May is an interior and gift shop in the heart of the Pijp. Here you will find items from both well-known and lesser-known designers, creating a playful mix. There is something for every budget. Mud in May sells all kinds of products; chairs, vases, lamps, tables and even clothing. They also have a nice blog where they publish articles in which they talk to designers about the latest interior trends.
1073 BH Amsterdam
C&C Asian Market
At the end or beginning of the Albert Cuyp lies the C&C Asian Supermarket. The store is well-known to anyone who suddenly needs special ingredients while cooking. Besides fresh products, the store has a gigantic assortment of all kinds of Asian must-haves when it comes to indispensable ingredients. From delicious peanut sauce for summer rolls to incredible amounts of frozen dumplings to heat up yourself in bamboo baskets. The soy sauce flies over the counter in large bottles and at affordable prices, and you can also find some nice decorations here. The fun doesn't stop there, because there is also a small corner in the supermarket where fresh food is prepared. Here, after your big shopping trip, you can enjoy fresh summer rolls or a banh mi (Vietnamese baguette), among other things.
1074 AG Amsterdam
De Pijp City Market
At Stadsmarkt de Pijp, the products are collected daily. This means that all kinds of products come directly from the farmer, market gardener, butcher, fishmonger and baker in the middle of the Pijp. The focus at Stadsmarkt de Pijp is on Sustainability and a fair price is paid to the suppliers. The working professionals are always ready to recommend something or let you taste something. Craftsmanship is also central; it is a market where you can eat well and enjoy yourself.
1073 CM Amsterdam
Il Pastificio
A pasta factory; that's what Il Pastificio calls itself. Here, they make Italian pasta themselves in an authentic way. They are busy preparing fresh products every day. The selection is large: from fusilli to conchiglie to rigatoni napoletani. Whether you want to impress during a dinner party; or cook something nice for yourself; with the products from Il Pastificio, every pasta dish is a success.
1091 GT Amsterdam
Dough Studio
Dough Studio is the project Bas and Idske, who started baking pizzas in their Rear garden Amsterdam East in 2019 and discovered their love for good dough there. After opening two Pizza Projects in Oud-West and Zuid, they felt the need for a place to further deepen their craft. At Dough Studio, everything revolves around fermentation and time, with dough given the space to develop fully. Here, they expand their craft beyond pizza, with schiacciata sandwiches, seasonal baked goods, and coffee from a local roaster.
1073 BM Amsterdam
Rise Bakery
The three owners of Rise Bakery met in London where they all worked in the hospitality industry. Due to the pandemic measures affecting the hospitality industry, they jointly decided to follow their dream and come to Amsterdam to open a bakery. All three have their own specialty, resulting in French breads, sourdough, and pastries. Located on the Albert Cuypstraat, this is the perfect place to eat a Danish pastry or a cinnamon bun before or after shopping at the market.