The best butcher shops in Amsterdam
1017 VS Amsterdam
De Leeuw Butcher Shop
A household name in Amsterdam and the surrounding area. The quality is very high in this butcher's, caterer, and delicatessen. It has been located in the cozy Utrechtsestraat since 1966. They hang the meat here in the traditional way, which makes it more tender and flavorful. They have an open kitchen where you can see how the professional chefs work. They also have a selection of wines.
1012 AT Amsterdam
Butcher Shop Fat
Butcher's shop Vet is a household name among Amsterdam residents in the Nieuwmarkt neighborhood. This traditional shop has been located on Zeedijk for 60 years. Regular customers are very important, which is immediately apparent when you walk in. This butcher's shop puts the customer first, so anything can be prepared. Vet grows with the people and delivers honest, high-quality products. You can't leave without trying a Broodje Zeedijk, a richly filled roll with the famous Zeedijk sauce, made according to a secret recipe.
1016 VB Amsterdam
Siem van der Gragt Butcher Shop
Siem van der Gragt's butcher shop has been a familiar sight in Amsterdam's city center since 1966. Siem started his shop in Tweede Laurierdwarsstraat and moved to Elandsgracht in 1977. Siem's goal was to only purchase animals that had had a good life, and he founded the Scharrelvlees control body together with other interest groups, government institutions, and other free-range butchers. With a mission to provide consumers with sustainable and traditional meat and meat products that focus on care and respect for the environment, animals, and people, he is a household name in Amsterdam's city center.
1073 XA Amsterdam
The Predetarian
The Predetariër was founded by Kaj de Jager, James Snoerwang, and Philip Buys, three friends who quit their office jobs after growing increasingly disillusioned with the bio-industry. Based on their shared love of nature and hunting, they developed the idea of predetarian food: mainly plant-based, with the occasional responsible wild meat. Through their webshop, they sell game that is shot for nature conservation in the Netherlands, Germany, and Poland, and they are now bringing the same principle to their physical store and deli. At For Sale products to take home, but you can also sit down for sandwiches such as venison rendang and goose pastrami, accompanied by sustainable drinks.
1015 JR Amsterdam
Louman Butcher Shop
Louman Butcher's has been a household name in Amsterdam and the surrounding area since 1890. In addition to many regular local customers, many people from outside the city come especially to Slagerij Louman for a piece of meat, other meat products, or a traditionally prepared sausage. The butcher shop has been in the family for three generations, and with good reason. In the heart of the Jordaan, you can come here for quality, craftsmanship, and the most delicious meatballs.
1072 NX Amsterdam
Zagora Butcher Shop
Islamic butcher Zagora is well known to many residents of the Pijp neighborhood. In a side street off the Albert Cuyp Market, you will find this gem of a shop, which is much more than just a butcher. In front of the door are endless boxes and crates of vegetables on display, all equally colorful and fresh. Herbs such as rosemary and thyme For Sale in pots at ridiculously low prices. Unlike the bunches you find in the supermarket, you can keep these alive with water, which means the herbs last much longer. The butcher shop also sells meat, including homemade merquez sausages, shawarma, and hamburgers. The friendly men in the shop are always ready to serve their loyal customers and are happy to make time for you. A must-visit for anyone who likes to do their shopping at the Albert Cuyp market!
1072 CS Amsterdam
Alain Bernard Butchery
Hidden behind the bustling Albert Cuyp market, you will find this top-notch butcher. They have a wide range of beef, pork, lamb, and veal. The merguez sausages are delicious, but actually all the meat here is of high quality. They also have good Breton butter (salted or unsalted). In short, if you are already strolling through the Albert Cuyp, don't forget this place!
1066 VH Amsterdam
De Schuyt Butcher Shop
Butcher shop De Schuyt, named after its location on Cornelis Schuytstraat, has the parakeet as its symbol. Just like the parakeet, this distinctive butcher shop has its origins in the 1970s, and both have carved out a place for themselves in Amsterdam. Inspired by the parakeet, owner Evert Blauwendraat started his butcher shop with the idea of giving it a distinctive, personal, and special emblem that everyone could recognize. This family business with a rich history is the place to go for meat and delicacies.
1078 HB Amsterdam
Poelier Jonker
Poelier Jonker in the Maasstraat has been around for more than 45 years. The company was founded in 1974 by the Jonker family and is still owned by the family today. Poelier Jonker's mission is "to preserve the poultry trade" and it shows! The range is very extensive; from grilled products to delicious salads. They also sell meals and ragouts here. All products from Poelier Jonker are fresh daily and of the best quality.
1077 HN Amsterdam
Hergo Butcher Shop
Hergo Butcher's is Amsterdam's meat specialist. Back in 1930, Mr. Cantor, a German sausage maker, and his wife, who came from an Amsterdam butcher's family, started their butcher's shop selling typical German sausage specialties. With the motto "The butcher with a chef's hat," Hergo has grown to four different locations and has become an integral part of Amsterdam's streetscape. With hunting sausage, hausmacher, beef sausage, corned beef, and even a filet americain sandwich, Hergo distinguishes itself as a top-tier butcher shop.
1078 HE Amsterdam
Woorts Butcher Shop
Butcher Woorts opened its doors on Maasstraat back in 1964. With the motto "not too many herbs, not too many spices, just what's needed, and let the product speak for itself," this is a typical Amsterdam butcher shop where the products need little fuss. Customers come from far and wide for the beef sausage and filet americain. The staff work with care to ensure that the animal gets what it deserves.
1076 TB Amsterdam
Zikking & Son Butcher Shop
Butcher shop Zikking & Zoon is located on Marathonweg and is a household name in Amsterdam. Owner Robert Zikking was born and raised in Amsterdam and, together with his wife, started his own business in 1995 with passion and confidence. As he himself says: "It's not a fairy tale, but a delicious reality with a history." The filet americain is made using a recipe from an old Jordanian dam, and the nostalgic Amsterdam beef sausage is a must-try.
1081 AC Amsterdam
Hergo Butcher Shop
Hergo Butcher's is Amsterdam's meat specialist. Back in 1930, Mr. Cantor, a German sausage maker, and his wife, who came from an Amsterdam butcher's family, started their butcher's shop selling typical German sausage specialties. With the motto "The butcher with a chef's hat," Hergo has grown to four different locations and has become an integral part of Amsterdam's streetscape. With hunting sausage, hausmacher, beef sausage, corned beef, and even a filet americain sandwich, Hergo distinguishes itself as a top-tier butcher shop.
1182 HH Amstelveen
The Food Story
The finest products selected withpassion and care. Black Angus beef, Iberico pork, and Label Rouge free-range chicken. Coen has also selected a fine range of domestic and foreign cheeses and wines.
1097 CB Amsterdam
De Wit Butcher Shop
Slagerij de Wit has been a household name in Watergraafsmeer for over 35 years. As one of the few butchers in Amsterdam that slaughters its own meat, Slagerij de Wit is known for its quality, sausage-making, and culinary expertise. The meat is purchased Immediately the farmer, including local cows and Zuiderzee pigs. To ensure the quality of the products, an old-fashioned but sustainable way of working is maintained. Slagerij de Wit has been awarded for its ox sausage, which is a very tasty sandwich, but their homemade meatball sandwich is also highly recommended.
1087 LA Amsterdam
Kaddour Butcher Shop
At Kaddour, they have a wide range of artisanal fresh meat and charcuterie. The range offers pure and honest quality meat, both local and worldwide, including Dutch meat, exclusive Halal Wagyu, refined John Dee beef from Australia and flavorful Maimoa lamb from New Zealand. Butcher Kaddour has been known for excellent quality for over 35 years, with recipes passed down through generations. Discover the healthy, animal-friendly approach and enjoy hand-knotted roasts, gourmet and barbecue packages, artisanal meats and the well-known chicken grill sausage sandwich.
1031 AE Amsterdam
Kaddour Butcher Shop
At Kaddour, they have a wide range of artisanal fresh meat and charcuterie. The range offers pure and honest quality meat, both local and worldwide, including Dutch meat, exclusive Halal Wagyu, refined John Dee beef from Australia and flavorful Maimoa lamb from New Zealand. Butcher Kaddour has been known for excellent quality for over 35 years, with recipes passed down through generations. Discover the healthy, animal-friendly approach and enjoy hand-knotted roasts, gourmet and barbecue packages, artisanal meats and the well-known chicken grill sausage sandwich.
1059 CT Amsterdam
Cow Project
With the motto "consciously indulgent," Cow Project butcher shop distinguishes Project from other butcher shops. It's all about enjoying delicious food in a conscious way. The origin of the meat is known, and the butcher takes great care to ensure the animals have a good life. For example, the lambs are from Texel, the chicken is from De Blije Ilper, and the pigs are Porc au Grain pigs. In addition to being a butcher shop, it is also a delicatessen with all kinds of delicious items such as tapas.
1068 EZ Amsterdam
Kaddour Butcher Shop
At Kaddour, they have a wide range of artisanal fresh meat and charcuterie. The range offers pure and honest quality meat, both local and worldwide, including Dutch meat, exclusive Halal Wagyu, refined John Dee beef from Australia and flavorful Maimoa lamb from New Zealand. Butcher Kaddour has been known for excellent quality for over 35 years, with recipes passed down through generations. Discover the healthy, animal-friendly approach and enjoy hand-knotted roasts, gourmet and barbecue packages, artisanal meats and the well-known chicken grill sausage sandwich.
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